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Botanical Name: Plukenetia volubilis L.
Extraction Method: Cold Pressed
Processing Type: Unrefined
Country of Origin : Peru
Description: Sacha Inchi oil is obtained from the seeds of the Sacha Inchi plant, which were known as the “super food” of the ancient Incas. No additives or preservatives are required to maintain the freshness or stability of the oil, as Antioxidants (Vitamins A and E) help to preserve the integrity of the product. Sacha Inchi oil is extracted at low temperatures through the cold press process, which does not use chemicals or solvents.
Color: Clear, light yellow liquid.
Aromatic Description: Mild nutty scent, characteristic of most carrier oils.
Common Uses: Sacha Inchi oil is one of the richest vegetable sources of polyunsaturated fatty acids (PUFA), namely Alfa-linolenic acid (Omega 3), Linolenic acid (Omega 6), and Oleic acid (Omega 9), which helps to protect the skin's moisture barrier. Its high antioxidant and skin smoothing properties make Sacha Inchi oil ideal for use in formulations meant for mature skin, as well as in moisturizing creams and lotions meant to soothe dry, irritated skin, and to repair damaged hair.
Consistency: It has typical the characteristics of most carrier oils.
Illinois buyers are responsible for applicable sales tax. (6.25%)
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